THE BIG NEW YORK SANDWICH BOOK, Sara Reistad-Long and Jean Tang
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9 April, 2011
99 Delicious Creations from the City’s Greatest Restaurants and Chefs, f
eaturing Mario Batali, Gramercy Tavern, Alexandra Guarnascelli, Eleven Madison Park, Carmine’s Anne Burrell, Daniel Boulud, Fatty Crab, and much more! Who knew sandwiches could be so varied and so amazing?